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Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue
Vineria Ventidue

Primi

Meny

Spaghetti alla Carbonara
Classic Italian Carbonara with guanciale, egg yolk, Parmigiano and Pecorino Romano 
Allergener: hvete, egg
230,-
Ragù alla Bolognese di Cervo
Slow cooked venison ragu served with pappardelle pasta and Parmigiano
Allergener: melk, gluten, sulfitter, egg
235,-
Risotto ai Funghi
Creamy Carnaroli rice with mixed seasonal mushrooms 
Allergener: sulfitter, melk
225,-
Profumo di Bosco 
Tagliatelle with porcini mushrooms, truffle cream and finished with toasted breadcrumbs
Allergener: melk, gluten, egg, sulfitter
230,-
Pasta allo Zafferano e Cozze
Fresh mussles sautéed with garlic and fresh chili,
with saffron infused pasta and parsley
Allergener: melk, gluten, sulfitter
220,-
All our pasta is made in house with quality Italian wheat.
Gluten free pasta is available upon request.
 
AddressGimleveien 22
0266 Oslo
Write to us!
restaurant: post@v22.no
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