
Spaghetti alla Carbonara Classic Italian Carbonara with guanciale, egg yolk, Parmigiano and Pecorino Romano Allergener: hvete, egg | 230,- |
Ragù alla Bolognese di Cervo Slow cooked venison ragu served with pappardelle pasta and Parmigiano Allergener: melk, gluten, sulfitter, egg | 235,- |
Risotto ai Funghi Creamy Carnaroli rice with mixed seasonal mushrooms Allergener: sulfitter, melk | 225,- |
Profumo di Bosco Tagliatelle with porcini mushrooms, truffle cream and finished with toasted breadcrumbs Allergener: melk, gluten, egg, sulfitter | 230,- |
Pasta allo Zafferano e Cozze Fresh mussles sautéed with garlic and fresh chili, with saffron infused pasta and parsley Allergener: melk, gluten, sulfitter | 220,- |
All our pasta is made in house with quality Italian wheat. Gluten free pasta is available upon request. |